Good pub food east hendred, Best pub in Oxfordshire, Sunday lunch, good restaurant near Harwell, Milton Park, Diamond Project east hendred
Country Pub Oxfordshire near A34


Our wine selection is personally selected An environment that tempts you to stay that little bit longer The most beautiful village in Oxfordshire Fine wines and a warm ambience A warm welcome on a cold night The Eyston Arms East hendred
The Eyston Arms

If you would like to download or print a copy of this menu

click here

Please note that a different menu operates for Sunday Lunchtime click here to view it

The Specials of the day are on the blackboard. Please ask the girls.

STARTERS

Maria’s Roast Chicken Soup with Watercress pesto. 6.00
Goose Liver mousse, homemade chutney, cornichons and crusty bread. 6.95
A pan of 5 or 10 King Prawns with persillade and garlic ciabbatta. 6.95/12.75
A warm creamy wild mushroom, spinach and blue cheese tartlet. 6.50
Crispy Confit Duck with an Orange and Watercress Salad, soy and ginger dressing. 8.25
Antipasti – Parma Ham, Coppa and Salamis with Bread, Olives and Pickles. 7.00/per head

MAIN COURSES

Our Venison and Pork Sausages with caramelised onion mash and gravy. 11.00
Cold Rare Rib of Beef with tomato and red onion salad and string chips. 11.00
The Eyston Arms Pie of the week (see the blackboard) mashed potatoes and green vegetables. 14.50
Red Thai Seafood Curry with sticky rice, Thai crackers and tomato and chilli chutney. 18.50
Roast Fillet of Pork wrapped in Pancetta with a bubble and squeak cake, black pudding, wilted spinach
and Stowford cider Jus. 17.50
Pave de Beouf - grilled centre cut rump - with gratin dauphinoise, baby vegetables
and a red wine reduction. 17.95
Panfried breast of Chicken Salad with roast new potatoes, beetroot, and Feta, mixed leaves
and a minted yoghurt dressing 13.95
‘Spiga’ Ricotta and Truffle Ravioli with baby spinach, served with a lemon and sage butter, toasted pine nuts and shaved pecorino. 13.75

GRILLS

All our beef is properly aged. The following are served with a little house salad or a tomato and red onion salad and a choice of Béarnaise sauce or ‘Café de Paris’ Butter.

Minute Steak with string chips. 13.50
10oz Ribeye Steak with triple cooked hand cut chips. 18.50
8oz Fillet Steak, triple cooked hand cut Chips. 24.00

SIDES 3.00

Green Salad, Tomato and Red Onion, String Chips, Triple cooked hand cut chips, Green Vegetables, Garlic Bread.

PUDDINGS 5.50

Raspberry Frangipane with Clotted Cream ice cream
Winter Berry Jelly with Champagne Sorbet
Honey and Lime Crème Brulee, Pistachio Biscuits
Maria’s Gooey Chocolate Cake with Hot Chocolate Sauce 
Sticky Toffee Pudding with Cream
Camembert, Shropshire Blue and Cheddar with Biscuits and Quince Jelly 8.50

Great value and quality wines
Our wine cellar is very special
Wonderful wines
 

Telephone 01235 833320
Email info@eystonarms.co.uk
The Eyston Arms, High Street, East Hendred, Wantage OX12 8JY

 

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